A SECRET WEAPON FOR STEAKHOUSE RESTAURANTS NEW YORK CITY

It is good to stick near the basics if you're managing a steakhouse of the caliber. B&B Butchers & Restaurant does a suggest filet mignon in addition to a heavenly beef Wellington. The beef Wellington is cooked for being medium-scarce, enwrapped inside of a flaky pastry, and dripping in decadent sauce — in a very portion sufficiently big for two